Thai

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• Price: £ 145.00

Select Course Date:  Select Option Wed 15 Oct, 2008 Fri 07 Nov, 2008 Fri 14 Nov, 2008 Tue 09 Dec, 2008 Thu 22 Jan, 2009 Fri 20 Feb, 2009 Mon 30 Mar, 2009 Thu 23 Apr, 2009 Fri 15 May, 2009

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Our Thai course offers a chance to experience this fragrant and wonderfully flavoured cuisine and learn about some of the unusual ingredients that are essential to create your own Thai dishes.

Using local produce and authentic Thai ingredients, you will create Thai snacks and starters, main dishes and puddings.

Course Times: 

9.30am to 4pm

Duration: 

1 Day

Level: 

 Info

Skill Level 2 

You will cook regularly and feel confident working in your own kitchen, able to cook fish, a roast, a stew, an omlette, stir fry or a dinner party. You will work with more complex techniques and recipes than the level 1 courses, and once completed you will be able to produce delicious, well presented courses with confidence.

Skills you will learn

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Typical Recipes

• Thai Spring Rolls
• Fish Cakes
• Tom Yam Hot & Sour Soup
• Thai Green Curry made with your own Cuury Paste with Fragrant Rice
• Thai Salads

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Stay with us...

When you book a cookery or wine course with us you can stay in the historic homes at the Cookery School. It's the perfect way to relax and enjoy your course.
Click here to find out more about accommodation or call us to check availability and book.