Italian Plus

Details

• Price: £ 269.00

Select Course Date:  Select Option Sat 27 & Sun 28 Sep, 2008 Sat 25 & Sun 26 Oct, 2008 Sat 29 & Sun 30 Nov, 2008 Sat 06 & Sun 07 Dec, 2008 Sat 17 & Sun 18 Jan, 2009 Sat 14 & Sun 15 Feb, 2009 Sat 14 & Sun 15 Mar, 2009 Sat 04 & Sun 05 Apr, 2009 Sat 18 & Sun 19 Apr, 2009 Sat 16 & Sun 17 May, 2009 Sat 20 & Sun 21 Jun, 2009

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This course is almost entirely hands-on so you will be involved in preparing dishes throughout. Over the course of the two days you will be absorbed in the simplicity of Italian food, both in the preparation and the presentation, learning the art of keeping things simple and letting the stunning ingredients speak for themselves.

Read a review of this course:Click here.

Course Times: 

Sat: 9.30am to 6pm
Sun: 9.30am to 4pm

Duration: 

2 Day

Level: 

 Info

Skill Level 2 

You will cook regularly and feel confident working in your own kitchen, able to cook fish, a roast, a stew, an omlette, stir fry or a dinner party. You will work with more complex techniques and recipes than the level 1 courses, and once completed you will be able to produce delicious, well presented courses with confidence.

Skills you will learn

Student Feedback

"Just wanted to drop you a quick note to say thank you for the wonderful day I had on the Italian course yesterday. It was the perfect antidote to a stressful life, an escape into a bubble where the real world can’t find you, learning to cook good food properly – can it get any better?

I fell asleep last night dreaming of creamy tiramisu and perfect pesto. The only problem is which course to book next – sauces or patisserie! Many thanks again, and see you again soon." LF

Student Rating

Typical Recipes

• Stuffed Sardines with Fennel and Pine Nuts
• Pumpkin Ravioli with Fresh Pesto
• Wild Mushroom Risotto served with Parmesan Shavings and Pancetta Crisp
• Traditional Italian Pizza

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Stay with us...

When you book a cookery or wine course with us you can stay in the historic homes at the Cookery School. It's the perfect way to relax and enjoy your course.
Click here to find out more about accommodation or call us to check availability and book.